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A 2 1/2 hour primer course on what makes wine special. Food pairing,
identifying flavors and components, proper serving and tasting technique,
and much more. Prepaid reservations required. |
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A 2 1/2 hour primer course on what makes wine
an art form. Taste through 4 different red and white wines, practice
blending, and learn about flavors and the importance of region, barrels,
clones, food pairing, blending,
and much more. Prepaid reservations required. |
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(c) Salut! Wine Co., Vancouver, Washington. Site by David D. Gray